News Releases

May 14, 2013 - Animal Welfare Week kicks off summer grilling season at Whole Foods Market®

To recognize farmers and ranchers that raise animals with respect, Whole Foods Market is celebrating May 20-27 as Animal Welfare Week.

May 8, 2013 - Weekend Sale: Fair Trade products featured this weekend to honor World Fair Trade Day

In celebration of World Fair Trade Day on May 11, Whole Foods Market is featuring its wide array of fair trade certified products with a sale this coming weekend from Friday, May 10 to Sunday, May 12. The natural and organic grocer will be offering discounts (of up to 25 percent) and bundle deals on more than 185 fair trade certified items, with a focus on fully-dedicated products – products that source all possible ingredients as fair trade.

May 8, 2013 - Whole Foods Market® reveals winners of its 2013 Non-Perishable Supplier Awards

Whole Foods Market recognized the winners of its 2013 Supplier Awards, spotlighting natural and organic suppliers who best exemplify the grocer’s mission and core values.

May 7, 2013 - Dark Rye wins James Beard award for Group Food Blog

Dark Rye, an online magazine from Whole Foods Market, won best Group Food Blog at the James Beard Foundation’s Book, Broadcast & Journalism Awards in New York City on May 3.

May 1, 2013 - Find a new ritual in this month’s issue of Dark Rye

Dark Rye, an online magazine from Whole Foods Market, is spotlighting “Ritual” in this month’s issue.

April 29, 2013 - Whole Kids Foundation™ updates Awesome Eats™ mobile app with new composting and recycling levels

With more than 1.8 million downloads in nearly 200 countries since its launch in April 2012, Awesome Eats now features 16 new levels of fun to help teach children that recycling and composting are just as important as healthy eating.  New updates to the free mobile app from Whole Kids Foundation offer fun facts and tips to help teach families to learn to reduce, reuse and recycle together.

April 25, 2013 - Whole Foods Market® supports “Yes on 522” Campaign in its push toward full GMO transparency with a grassroots education effort in Washington state called “Will Vote for Food”

Whole Foods Market today announced its support of Yes on 522, the campaign to label genetically modified foods by launching a grassroots effort called, Will Vote for Food (www.WillVoteforFood.com) to engage consumers and build support of the ballot initiative.

April 22, 2013 - Re-charge your batteries this Earth Month

Whole Foods Market continues its journey this month to encourage Earthlings – or humans inspired by the earth’s beauty and bounty – to contribute to and be inspired by EarthlingMonth.com, a real-time snapshot of the planet’s beauty and bounty with a new lifestyle theme each week. This week’s celebration is focused on energy.

April 22, 2013 - Whey to go: Whole Foods Market® cracks Parmigiano Reggiano Guinness World Records® Title

Whole Foods Market reclaimed the Guinness World Records title for the most Parmigiano Reggiano wheels simultaneously cracked.

April 18, 2013 - Weekend Sale: Non-GMO verified products featured this weekend

Whole Foods Market is promoting its large array of Non-GMO Project Verified products with a sale this coming weekend, Friday, April 19 to Sunday, April 21. The retailer will be offering discounts and bundle deals on more than 900 Non-GMO Project Verified items from more than 70 brands across the store.

April 17, 2013 - A-peeling opportunity for shoppers—win a trip to Costa Rica

To celebrate Earth Month, Whole Foods Market is giving away two trips for two to the vibrant, tropical campus of EARTH University, a nonprofit university in Costa Rica that also grows bananas for Whole Foods Market.

April 15, 2013 - Home is where the heart is: celebrate Earth Month by greening your home and lawn

Whole Foods Market is continuing its journey this month to encourage Earthlings – or humans inspired by the earth’s beauty and bounty – to contribute to and be inspired by EarthlingMonth.com, a real-time snapshot of the planet’s beauty and bounty with a new lifestyle theme each week. This week’s celebration is focused on home – from the lawn to the living room.

April 15, 2013 - Great values at Whole Foods Market this weekend: Cod and Coffee

One-Day Sale: Marine Stewardship Council-certified wild Pacific cod Date of sale: April 19, 2013 Price: $5.99/lb (average savings of $50%) Weekend sale: Whole Trade® Allegro Organic Breakfast Blend Coffee Dates of sale: April 19 to 21. Price: $6.99/lb in bulk and $6.99 per 12 oz package (average savings of about 50%)

April 11, 2013 - Shoppers donate $6.26 million to give opportunity around the globe

More than 226,000 people around the world will have a chance for a better life, thanks to shoppers who donated more than $6.26 million to Whole Planet Foundation during the nonprofit’s five-week Prosperity Campaign.

April 10, 2013 - Dark Rye’s “The Unseen Bean” nominated for Webby Award

Dark Rye’s “The Unseen Bean” has been nominated for a Webby Award in the Documentary, Individual Episode category.

April 8, 2013 - Whole Foods Market one-day sale: just for the halibut

On Friday, April 12, for one day only, Whole Foods Market will offer MSC-certified wild halibut steaks for $12.88 per pound (average savings of 40%).

April 8, 2013 - Food for thought: eat local for Earthling month

Throughout April, Whole Foods Market hopes to encourage Earthlings – or humans inspired by the earth’s beauty and bounty – to contribute and be inspired by its EarthlingMonth.com real-time snapshot of the planet’s beauty and bounty with a new lifestyle theme each week. This week’s Earthling month celebration is focused on local foods.

April 4, 2013 - This Earth Month, inspire and get inspired at EarthlingMonth.com

In celebration of Earth Month, Whole Foods Market is transforming into a hub for Earthlings – or humans inspired by the earth’s beauty and bounty—to meet up, share ideas and celebrate the planet both in stores and online at EarthlingMonth.com.

April 3, 2013 - Muchos mangos for a miniscule price - 10 for $5 April 5 only

Date of sale: Friday, April 5, 2013 What’s on sale:       10 Ataulfo mangos for $5 Price: $5 for 10 mangos

April 1, 2013 - Whole Foods Market® and Gotham Greens to build nation’s first commercial-scale rooftop greenhouse above Brooklyn store

Whole Foods Market is proud to announce Gotham Greens as its operating partner of the nation’s first commercial scale greenhouse farm integrated within a retail grocery space. The 20,000-square-foot greenhouse, currently being constructed on the roof of the forthcoming Whole Foods Market store in Gowanus, Brooklyn, is scheduled to open later this fall. Gotham Greens will grow premium quality, pesticide-free produce year round in the greenhouse for Whole Foods Market Gowanus, as well as other Whole Foods Market locations throughout New York City.

Showing 1 - 20 of 507

Next »

© 2013 Whole Foods Market. All Rights Reserved.