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Whole Foods Market® donates nationally to help struggling food banks meet growing demand locally
Company Contributes Nearly $1 Million in Food to Non-Profit Feeding America; Helps Hungry Americans during Holiday Season
Greenpeace again names Whole Foods Market® No. 1 retailer in seafood sustainability
Farmed Seafood Standards Help Whole Foods Market to Stay on Top
Whole Foods Market® announces four new members to its board of directors
Company Also Closes Sale of Preferred Stock to Leonard Green & Partners, L.P.
Whole Planet Foundation™ and Unitus join forces to accelerate growth of microfinance in Kenya
Three-year Partnership Aims to Reduce Global Poverty by Increasing Access to Microfinance in Communities Where Whole Foods Market® Sources Products
Whole Foods Market® challenges FTC in D.C. Federal Court
Complaint Stresses Biased FTC is Violating Company’s Due Process Rights; Asks FTC to Recuse Itself and Allow U.S. Judge to Hear Case CEO John Mackey Holds D.C. Press Conference to Protest Violations; Company Team Members from Across Nation Call for “Fair Play” from FTC
Whole Foods Market® features festive seafood options for easy entertaining on a holiday budget
From Pre-cooked Succulent Alaska Crab Legs and Exclusive Norwegian Smoked Salmon to Oven-ready Bacon-wrapped Shrimp and Scallops, Whole Foods Market Provides Solutions for Harried Holiday Hosts
