As Senior Vice President of Merchandising for Perishables & Quality Standards at Whole Foods Market, I am committed to ensuring that every product at Whole Foods Market meets our unwavering standards for quality, sustainability, and ethical sourcing. My ultimate goal is to empower our customers to make informed choices about the food they eat and to create a more sustainable and environmentally friendly food system for all.
With over two decades of experience at Whole Foods Market, my passion for our mission and purpose has led me work in distribution, perishable supply chains, store operations, merchandising, Whole Foods Market quality standards, sustainability, and leadership. As a leader in the industry and a board member of the Global Animal Partnership, I am committed to driving positive change in the world, beginning with the way we approach the people, land, and animals that produce our food.
