Rachel Bukowski oversees the Innovation, Product Development and Sensory Functions on the Whole Foods Market’s Exclusive Brands, Prepared Foods, and Bakery Teams. These highly talented and creative team members work to ensure our Prepared Foods, Bakery, and Private branded products not only taste delicious, but also are on the cutting edge of culinary, flavor, ingredient, and sustainability trends, all while adhering to Whole Foods Market’s rigorous quality standards.
Rachel began her career at Whole Foods Market in 2016 as a Senior Product Developer supporting several Food and non-Food Categories. Prior to her career at Whole Foods Market, she spent nearly a decade in R&D in the personal and home care CPG manufacturing industry. Rachel brings a passion for culinary trends and wellness to Whole Foods Market and is taking hold of the opportunity to transform the food world by adding novel, exciting ingredients into exclusive brand products to bring to shelf to satisfy and delight our customers.