Date of sale: October 18, 2013
What’s on sale: Responsibly Farmed™ Atlantic salmon
Price: $8.99/lb. in US and Ontario. ($2.99/100g in British Columbia)

What to know about this salmon:
• The fish is rich in Omega-3s and is raised without antibiotics, pesticides or added growth hormones.
• This salmon is fresh, never frozen because it’s harvested and shipped to order directly from pristine farms in Iceland, Norway or the U.K.
• The Responsibly Farmed™ label assures shoppers that seafood is raised according to the industry’s highest aquaculture standards. That means no parasiticides or phosphate and sulfite preservatives; low density pens so fish have room to swim and stay healthy; and farmers monitor water quality to prevent pollution.
• Farmed salmon is full-flavored, flaky, moist and tender, making it a versatile and delicious choice for everything from hearty entrees to a fresh garden salad or even juicy salmon burgers.

Cooking suggestions:
Salmon is a healthy choice for fall dinner parties or light family meals. Whether you prefer to grill, broil, roast or poach, salmon is sure to maintain its rich flavor.
Salmon with Cilantro Pumpkin Seed Pesto – earthy yet bright and unexpected,  the fall flavors in this quick salmon recipe are surprisingly simple to pull together
Roasted Salmon Stuffed with Spinach, Feta and Ricotta – the rich, crowd-pleasing flavors and impressive presentation make this salmon perfect for entertaining
Roasted Salmon and Grapes – a fantastic combination of sweet and savory that is sure to excite the palate.

Fine print:
Available in U.S. and Canada stores. Availability may vary. No rain checks.