News
Sort articles
Whole Foods Market goes fairly bananas… (and pineapples too)
Ethically-sourced frozen fruits help provide scholarships to young leaders to study at non-profit EARTH University™ in Costa Rica [kml_flashembed movie="https://www.youtube.com/v/shKxYuqGQbQ" width="425" height="350" wmode="transparent" /]
Whole Foods Market® provides local loan for AtlantaFresh Artisan Creamery
Georgia company expands production and upgrades creamery
Whole Foods Market Southern Pacific Region forms “A Collaboration” with Santa Barbara wineries
Demonstrating a commitment to local vineyards, Whole Foods Market Southern Pacific Region is introducing a new wine program: “A Collaboration.”
Whole Foods Market® celebrates 19 years in Charlottesville, Virginia with grand opening of relocated, expanded store, June 7th
Leading natural and organic supermarket opens new location featuring a Cooking Department, wood fired pizza oven, full service meat department and expanded offerings in seafood
New gift card helps shoppers stretch giving dollars across the globe
Whole Foods Market’s new gift card program to help alleviate poverty
Hearst Ranch Grass-fed Beef available at Whole Foods Market
Ground-breaking partnership offers seasonal Grass-fed Beef to Southern California
New Whole Foods Market® in Fairfield, Conn., to Generate Clean Power On-Site with PureCell® System Model 400 from UTC Power
Store will be the fourth Whole Foods Market to generate majority of its power with a fuel cell from UTC Power
